Also means
to clear (a table)
Usage Note
abdecken in a cooking context means to cover a pot with a lid or a dish with cling film or foil: den Teig abdecken und ruhen lassen (cover the dough and let it rest). In another sense, it means to clear the table after a meal.
Examples
"Den Hefeteig mit einem feuchten Tuch abdecken und eine Stunde gehen lassen."
Natural Translation
Cover the yeast dough with a damp cloth and leave it to rise for an hour.
Literal Translation
The yeast-dough with a damp cloth cover and one hour rise let.
Related Words
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